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Absorption Comparison Test Conducted for Rice-Derived 'Rice Magnesium': New Findings on 'Gradual Absorption and Sustained Effect'

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Tsuno Food Industrial has conducted an absorption comparison test for its proprietary plant-based magnesium, 'Rice Magnesium,' derived from rice bran. The results revealed that compared to mineral-based materials, it is absorbed more gradually and maintains sustained blood concentration levels.

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Frequently Asked Questions

Q: What were the findings of Tsuno Food Industrial's absorption test on Rice Magnesium conducted in 2023?
A: The test showed Rice Magnesium is absorbed more gradually and maintains sustained blood concentration compared to mineral-based magnesium.
Q: How does Rice Magnesium from Tsuno Food Industrial differ from mineral-based magnesium in absorption?
A: Rice Magnesium is absorbed more gradually and provides sustained blood magnesium levels unlike faster-absorbing mineral-based forms.
Q: What product name does Tsuno Food Industrial use for its rice bran-derived magnesium?
A: Tsuno Food Industrial markets its rice bran-derived magnesium as 'Rice Magnesium'.
Q: Which company developed the plant-based magnesium product called Rice Magnesium?
A: Tsuno Food Industrial developed the plant-based magnesium product named Rice Magnesium from rice bran.
Q: What source material does Tsuno Food Industrial use to produce Rice Magnesium?
A: Tsuno Food Industrial uses rice bran as the source material to produce its Rice Magnesium product.