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Sapporo Holdings First Certified as Ministry of Agriculture, Forestry and Fisheries' "Food Education Practice Excellent Corporation 2026" - Promoting Employee Food Education Based on Lemon's Health Functions -

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Pokka Sapporo, a subsidiary of Sapporo Holdings, has been first certified as a "Food Education Practice Excellent Corporation 2026" by the Ministry of Agriculture, Forestry and Fisheries. The company promotes employee food education and health management centered on lemons.

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Frequently Asked Questions

Q: What is the "Food Education Practice Excellent Corporation 2026" certification?
A: It is an award system established by the Ministry of Agriculture, Forestry and Fisheries to recognize and encourage corporations that promote healthy eating habits among employees in the workplace.
Q: What kind of food education does Pokka Sapporo practice?
A: It's an employee-participatory food education program, incorporating the health benefits of lemons, their core business, under the slogan "Achieve with Lemon! One Food Lifestyle Goal per Person," where employees set and execute dietary goals.
Q: What is "White 500"?
A: It is a title awarded to the top 500 large corporations that demonstrate particularly outstanding health management practices under the Ministry of Economy, Trade and Industry's Certified Health & Productivity Management Organization Recognition Program.