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Gyoko Shokudo Sanpo Opens in Front of Tama Center Station on May 25: A Hybrid Format Offering All-You-Can-Eat Sashimi and Izakaya Dining

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Gyoko Shokudo, known for its all-you-can-eat sashimi, will open its first Tokyo location, 'Gyoko Shokudo Sanpo', in front of Tama Center Station on May 25, 2026. The new hybrid format offers a 60-minute sashimi buffet and set meals for lunch, while transforming into an izakaya at night with an extensive a la carte and course menu. The restaurant features fresh ingredients, such as Nagasaki bluefin tuna, and benefits from a partnership with Otsuki Town in Kochi Prefecture.

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Frequently Asked Questions

Q: What is the price for the lunch all-you-can-eat sashimi at Sankata Fishing Port Shokudo?
A: The lunch all-you-can-eat sashimi is 60 minutes and starts at 3,630 yen for adults. We have a dynamic pricing system, and for those 60 years and older, the price is 3,300 yen all day.
Q: What kind of sashimi is provided?
A: We provide over 8 types of fresh sashimi daily, including farmed bluefin tuna from Nagasaki and Kochi Prefectures, and yellowtail from Sukumo, Kochi Prefecture.
Q: How do I access Sankata Fishing Port Shokudo Tamagawa Center Store?
A: It is located on the 2nd floor of 'Ochiai Yokocho', a 2-minute walk from Keio Tamagawa Center Station on the Keio Sagamihara Line and Odakyu Tamagawa Center Station on the Odakyu Tamagawa Line.
Q: What else is included in the all-you-can-eat menu besides sashimi?
A: In addition to sashimi, the all-you-can-eat menu includes a variety of side dishes such as salad, prepared dishes, fried foods, tempura, homemade curry, ara-jiru, seasonal fruits, and desserts.
Q: What kind of menu is available during dinner service?
A: During dinner, we offer a wide range of a la carte dishes, and drinks like highballs and lemon sodas start at 198 yen (tax included). We also provide fugu (blowfish) courses and all-you-can-eat sashimi courses starting at 4,980 yen.